About the Menu

The menu at Bantam offers a relaxed yet thoughtfully curated dining experience, blending casual American comfort with a refined touch. You’ll find a variety of approachable dishes—from housemade bread with salted butter to vibrant salads like the Chicory Caesar, alongside thoughtfully crafted pizzas with unique toppings like nettles oyster mushrooms and pork belly. This is the kind of menu that fits well whether you’re settling in for an easy dinner or enjoying drinks with friends.

Menu highlights include classic favorites like a Margherita pizza and the rich New Year’s special potato and black truffle pizza, as well as standout starters such as cauliflower pickles and prosciutto with fresh mozzarella. The beverage list complements the food with quality wines and expertly made cocktails including the Gin Martini and Whiskey Sour, perfect for unwinding in the inviting atmosphere.

Many guests appreciate starting with simple, well-prepared small plates and sharing pizzas as part of a casual evening, whether indoors or on a pleasant outdoor patio when weather allows. The balance of comforting flavors and inventive ingredients reflects the welcoming vibe of Bantam, making it a place that fits both lively gatherings and quieter meals equally well.

Business Menu

Firsts
Bread & Butter
US$5.00
Cauliflower Pickles
US$8.00
Olives
US$8.00
Kale
US$19.00
Chicory Caesar
US$18.00
Blood Oranges
US$19.00
Second
Sweet Potatoes
US$26.00
Fried Chicken
US$33.00
Pizza
Marinara
US$16.00
Margherita Pizza
US$21.00
Napoli
US$22.00
Stinging Nettles
US$33.00
Pancetta
US$32.00
Pepperoni
US$26.00
Prosciutto
US$30.00
Soppressata
US$27.00
Sausage
US$27.00
Kids Margherita
US$19.00
Side Of Marinara
US$3.00